Coconut Sugar
Coconut Sugar
Coconut sugar is made from coconut sap which is heated so that the water evaporates and becomes granules. Coconut sugar looks and tastes a lot like brown sugar, but the crystals are a little bit larger, drier and flakier.
Coconut sugar has caught the attention of many of those who are health conscious because of its low fructose content, low glycemic index, natural sweetener and minimally processed. So that coconut sugar is currently a new health trend throughout the world
Benefit of Coconut Sugar
When compared to white sugar, coconut sugar is healthier because the Glycemic index is lower so it is friendly for diabetics. Also contain Vitamin C for helping support your immune system and more minerals such as iron, zinc, and calcium, which can have many health benefits, including stronger bones.
The Process
Specification
Organic Coconut Sugar Granulated Appearance Color light brown to dark Mesh 14/16/18 Moisture content Max 2.5% Shelf life 24 months Purity 99%
Packaging
Retail Packaging:
Plastic in Paper Box
Size : 200gr
M oQ : 10M T
Retail Packaging:
Plastic or Paper Pouch
Size : 200gr
M oQ : 10M T
Bulk Packaging: Plastic or Paper
Size : 10kg or any request
M oQ : 10M T
We also provide Private Label Packaging. Please share your business needs with us. We are welcoming any request
Certification
As the reliable Coconut product supplier, we always standardized our product with International standard quality such as International food safety (HACCP), Organic Certification (USDA Organic, EU Organic), and Japanese Agricultural Standard (JAS).
We collect coconut sugar from farmer groups in the Kulon Progo and Purworejo areas of Indonesia, where these areas are known for the best coconut sugar which has a caramel-like aroma.
In line with our value to improve the livelihood of farmers and home industries, we take whatever price is given from them without bargaining.
